Derretirse y congelarse (Melting and Freezing) (Spanish Version)
Item 13592
Grade 2-4
Lexile 470L
ISBN 9781433325922
Language Spanish
Guided Rd. Level N
Interest Level 1-6
Description
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Ice cream is a solid. But when it melts, it becomes a liquid. Solids can change to liquids and back again by melting and freezing. Read this Spanish-translated book to learn what happens when heat and cold and solids meet.
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