Derretirse y congelarse (Melting and Freezing) (Spanish Version)
- Age Range: 5-11
- Grade: 1
- Lexile: 470L
- Guided Reading Level: K
- Interest Level: K-5
- Reading Level: 1.3
- ISBN: 9781433325922
- Language: Spanish
- Dewey: 541
- Pages: 32
Description
Ice cream is a solid. But when it melts, it becomes a liquid. Solids can change to liquids and back again by melting and freezing. Read this Spanish-translated book to learn what happens when heat and cold and solids meet.
